STREET FOOD FRIDAYS

YES!! Its true! Every Friday night, we have a regularly changing STREET FOOD menu for you. Perfect for eat in, take away or having at the Ten Tun next door. Take a look at our Street Food page for menu details.

Supper Clubs

Our supper clubs are a 5 course set menu based around a central theme curated by our Head Chef, Rory Bradburn. It’s his chance to tap into his vast experience and cook up a fine dining experience.

We do ask for a £30pp non-refundable deposit for bookings. Whilst we realise plans change, our increasing number of last-minute cancellations often leaves us without the opportunity to backfill at short notice and having prepared and purchased a number of the ingredients, we hope you understand why we’ve had to enforce this.

All start at 7pm and are £70pp

All bookings to dillbookings@gmail.co.uk

2026 Supper Club themes

Feb 5th - Spice

Mar 5th - Italian

Apri 2nd - Around the world

May 7th - Fish

Jun - TBC

Jul 16th - Mediterranean

Aug 6th - BBQ Fine dining

Sep 3rd - Food with Wine **

Oct 1st - Game

Nov 5th - Nose to Tail - Pork

Dec 3rd - Classics

** Food with wine supper club uses wine within the food. There will also be an optional wine pairing menu at an additional price

9th Feb - Kitchen Takeover

More Details coming soon

https://www.instagram.com/pizzahomealone/

SMOKEY & THE BANDIT VALENTINES TAKEOVER

So excited for Smokey to return for another Valentines Day on both the 13th and the 14th for you, your friends, or your loved ones to eat some incredible Tex Mex food.

13th & 14th Feb 6pm & 8pm

Please get in touch with your menu options and we’ll book you in.